Thanksgiving dinner? Here's what you need on your table

Thanksgiving is a holiday deeply rooted in American culture, where families gather to share their gratitude and delicious treats. For many, Thanksgiving dinner is a feast that evokes the warmth of home and of course wonderful flavors and aromas.

In fact, it’s no exaggeration to say that in this celebration, iconic dishes become the very essence of the experience. So if you’re planning your Thanksgiving dinner, here’s a list of all the musts you should have on your table this year.

Why is Thanksgiving celebrated?

Thanksgiving dates back to 1621, when English settlers (known as the Pilgrims) shared a meal with Native Americans to give thanks for the first successful harvest in the New World.

Since then, it has become an annual celebration to express gratitude for the year’s blessings, gather with family and friends, and enjoy a delicious dinner.

Traditional Thanksgiving Dinner Dishes

The traditional Thanksgiving dinner wouldn’t be complete without these classic dishes that have endured through generations. Take note and start preparing your next feast.

1. Roasted stuffed turkey

Without a doubt, the stuffed turkey is the absolute star of the table, not only for its exquisite flavor but also for everything that goes with it. Selecting, preparing and roasting this bird is not only a culinary art, it is a tradition that brings the family together!

This dish is usually roasted slowly in the oven to achieve a crispy skin and juicy meat. But, that’s not all, its stuffing also becomes a dish as flavorful as the turkey itself, absorbing the bird’s juices as it roasts and adding layers of flavor and texture.

2. Stuffing

As you may have guessed, stuffing is an essential part of the Thanksgiving dinner. While it is necessary to prepare the turkey, many American families usually cook the stuffing in a separate pan and serve it as a side dish.

Although its preparation may vary according to the region or family preferences, the traditional recipe is characterized by its cornbread base cut into squares, mixed with bacon bits, celery, onion, and seasoned with sage and thyme.

3. Mashed Potatoes

Another side dish that deserves a prominent place on the Thanksgiving table is mashed potatoes. Although it is a simple and often underestimated dish, it is a true gastronomic delight that perfectly complements the turkey, stuffing and variety of flavors of this holiday.

To make it, potatoes are cooked to perfection and mixed with butter, milk and sometimes a touch of garlic or cheese. If you want to add an extra touch of flavor, you can also complement it with a layer of gravy.

4. Cranberry sauce

To balance the salty flavors of the Thanksgiving dinner, cranberry sauce is one of the best options, which is why many consider it an indispensable element in the Thanksgiving menu.

As with other dishes, there are several ways to prepare this garnish, but the most common is to use fresh cranberries, a few tablespoons of sugar and sometimes a touch of citrus, usually orange juice. This gives a sweet and sour touch to the festivity.

5. Cornbread

This bread is a classic on the Thanksgiving table, because of its sweet taste and spongy texture, it complements perfectly with the other traditional dishes of the dinner.

It is also a favorite because of its quick preparation. Simply create the dough with cornmeal and heat it in the pan or in the oven and it is usually served in portions, ready to delight with its distinctive flavor!

6. Pumpkin or apple pie

During Thanksgiving dinner we cannot leave desserts aside, especially those prepared with seasonal fruits and elements. One of the most popular is pumpkin pie or apple pie.

With its golden crust and creamy filling, this dessert is a celebration of warm and spicy flavors that evoke fall. Each bite is a delicious blend of cinnamon, nutmeg and ginger, delighting both children and adults.

7. Extra - Seasonal drink favorites

Finally, drinks also play a very important role to complete your Thanksgiving menu, so in addition to including the common for each celebration such as sparkling and sweet wines, or apple cider, we suggest you bring to the table the seasonal flavors.

That is, the Eggnog, the Tequila Sunrise (an attractive mix of orange juice, tequila and a touch of grenadine) and the Royal jack (a sophisticated combination of brandy and champagne).

Believe us, all these drinks are perfect for toasting and sharing while enjoying the company of your loved ones.

Celebrate Thanksgiving with Pischán Restaurant!

As you can see, Thanksgiving dinner is much more than just a meal; it is an expression of love, memory and tradition.

If you are looking to enjoy a Thanksgiving dinner in a special way but without the stress of preparation, we encourage you to visit Pischán Restaurant, located in the heart of the Mayan city of Cobá.

Where we have prepared a special menu that includes all the classic dishes of this season, prepared with love and culinary mastery. Let us be part of this special day and share with you and your family the essence of this holiday!

To reserve your table in advance and join us in an unforgettable gastronomic experience you can contact our direct line 998 342 0198, or if you prefer, check our website.