2024 Wedding Food Trends: Catering and menu styles
Find the latest wedding food trends for 2024. 💍 From decorations to menus, get ready for an unforgettable event! ✨🍾
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For many of us, summer is associated with vacations, exciting experiences and small tropical escapes, which are best accompanied by light and refreshing flavors. Therefore, there is no better way to enjoy it than with delicious seafood dishes!
If you are looking for the best options to delight your palate, here are four appetizing seafood recipes that will make your summer evenings an authentic culinary experience.
This is a classic dish to accompany hot days, and thanks to the fact that we are in a country surrounded by impressive coasts, it has become one of the most requested seafood dishes in Mexico.
And for a very good reason. Not only is it easy to find in gourmet restaurants or local kitchens, but there is also a lot of variety to choose from.
However, what really brings out the flavors of the seafood and transforms it into a Caribbean delicacy are the ingredients such as cilantro, avocado, tomato, onion, lime and, of course, chili. To elevate your experience, don’t forget to pair it with your favorite beer.
While shrimp in its various forms are an indispensable delicacy in any summer menu, one version you can’t miss is shrimp with tequila. The ideal dish to enjoy the authentic flavors of the Mexican Caribbean and at the same time surprise your palate with something different.
Especially because the tequila adds a characteristic flavor to the dish that combines perfectly with the succulent sautéed shrimp and best of all, besides being an incredible complete lunch, it is also a great complement to pastas and salads.
So if you come across it during your summer vacation, don’t hesitate to order it.
Another unmissable seafood dish is the famous Tikinxic fish, a delicacy from the Mayan world that will transport your taste buds to the sunny shores of the Yucatán Peninsula.
Especially for its unique marinade, which is made with a rich mixture of achiote paste, orange juice, garlic and spices. Grilled to perfection, the fish comes out tender and fragrant, so you are sure to taste the vibrant flavors of Yucatecan gastronomy in every bite.
To complement your experience, accompany it with a side of grilled vegetables, rice and a refreshing Caribbean cocktail.
If you are looking for an authentic summer feast, then there is nothing like tasting a grilled salmon, as In addition to being delicious, it is also healthy, making it a great option for those looking for something light.
While there are several ways to enjoy salmon, being flaky and lightly charred, the smoky flavors of the grill bring out its natural richness.
If you want to take your summer vacation to another level, then we recommend you visit Pischán Restaurant, an establishment located in the Mayan jungle of Cobá characterized by its tropical and charming atmosphere.
Whether you are located on the terrace overlooking the pool, inside the main palapa or in the private area, it is a place that promises not only the exquisite seafood dishes already mentioned, but also a unique, ancestral and contemporary touch at the same time.
So if you are in Cobá and its surroundings, you can’t miss it. To live this experience do not hesitate to contact our direct line 998 342 0198, or if you prefer, book through our website.
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LOCATED AT ALDEA COBA
